Crispy on the outside, cheesy in the middle, and packed with delicious veggies — this air fryer cheese sandwich is the perfect quick snack!
It takes just a few minutes to prepare and turns beautifully golden and crispy in the air fryer.
Prep Time: 10 min
Cooking Time: 10 min
Servings: 2 sandwiches
🌸 INGREDIENTS
For the Sandwich
• Bread slices
• 1 small onion, finely chopped
• 1 small tomato, finely chopped
• 1/2 capsicum, finely chopped
• Sweet corn
• 1 green chilli, finely chopped
• Chilli flakes
• Schezwan sauce
• Mayonnaise
• Cheese slices
• Diced cheese
👩 🍳 METHOD
1. Prepare the Filling
In a bowl, add the chopped onion, tomato, capsicum, sweet corn and green chilli.
Add chilli flakes, Schezwan sauce and mayonnaise.
Mix everything well until you have a creamy, flavorful filling.
2. Assemble the Sandwich
Take one bread slice and spread a little Schezwan sauce on top.
Add a generous layer of the prepared vegetable filling.
Place a cheese slice on top.
Take another bread slice and spread some Schezwan sauce and a little filling on it.
Place it on top to close the sandwich.
3. Add the Cheese
Top the sandwich with diced cheese, a little chopped capsicum and some chilli flakes.
4. Air Fry
Place the sandwich in the air fryer.
Air fry at 160°C for 10 minutes, or until the bread is golden and crispy and the cheese is beautifully melted.
5. Serve
Let it cool for a minute, slice it and enjoy while it's warm and cheesy! 🧀❤️
✨ MY LITTLE TIP
For an extra crispy sandwich, lightly brush the outside of the bread with a little butter before air frying.
Crispy bread + melty cheese + spicy Schezwan filling = the perfect snack! 😍
Bon appétit! 🥟❤️